Master pau

Get ready for a tangy, spicy, and mouth-watering burst of flavour! 🌶️🔥 Pau Nepal’s Master Pau is made from Lapsi (Hog Plum) pulp, blended with sugar, spices, hing, permitted food colour, and chilly flakes for a deliciously bold and flavourful taste. Perfect for those who love a , sour, and spicy combination with a satisfying kick in every bite! 🤤