Special Pau

Get ready for a sweet, tangy, spicy, and chatpate burst of flavour! 🌶️🔥 Pau Nepal’s Special Pau is made from Lapsi (Hog Plum) pulp, blended with sugar, spices, hing, and permitted food colour to create that irresistible Nepali titaura taste. Perfect for titaura lovers who enjoy a bold, mouth-watering, and addictive flavour in every bite! 🤤🇳🇵